Sunday, January 21, 2018
2340 West Grandview Blvd
Erie, PA 16509

Mon-Sat 10am-10pm

Menu  • Specials • Gluten Free Options

Prices listed below do not include tax.

Gluten-Free Pizzas

One of Erie's only restaurants to offer a gluten free option for lunch and dinner!  Come try it and you'll agree it's one of the best tasting gluten-free pizzas around!  Read some of our many reviews that speak to our gluten-free options!  If you have questions don't hesitate to ask your server or e-mail us!

Gluten-Free Special

Cheese and one topping 9-inch personal size gluten free pizza, mini gluten free toss salad, and a can of pop!  Only $9.00!!

Gluten Free Subs 

Full 12 inch- $7.75        Half 6 inch- $4.50

 Sub Choices

Ham and Cheese, Combo, Vegetarian, Turkey and Cheese, Cheese, Club, Salami and Cheese, Pizza, Tuna and Cheese, The 53 

For an additional $0.75

BLT, Chicken, Chicken Parm, Steak and Cheese, Buffalo Chicken, Chicken Cheddar Bacon, Large Combo

(Non-Breaded Chicken used for all gluten free subs )

Classic Pizzas

Cheese and 1 Item $7.50

Additional Items $0.75

Gluten-Free Items: Cheese, Pepperoni, Mushrooms, Onions, Hot Peppers, Green Peppers, Black Olives

9" gluten free personal size shell (rice flour), 100% gluten free and made in a gluten free environment.

Specialty Pizzas

Veggie - cheese, mushroom, onion, green pepper, black olive -  $9.50

Three Cheese - cheddar, mozzarella, provolone cheese  -  $9.50

Supreme - cheese, pepperoni, mushroom, onion, hot pepper, green pepper, black olive  -  $10.25

9" gluten free personal size shell (rice flour), 100% gluten free and made in a gluten free environment.

Gluten Free Information

  • Cross Contamination--Every effort is made to avoid cross contamination: however since gluten is present in our kitchen, we cannot guarantee that your product is 100% gluten free.
Delorio's gluten free shells are 100% gluten free and made ina  gluten free environment.  They are also  supported by the Gluten Free Certification Organizations. (GFCO) and Celiac Sprue Association (CSA) and Celiac Disease Foundation.
  • The shells are made of Rice flour.  Ask a Maria's employee for the list of ingredients.
  • The regular wheat shells sold at Maria's are made offsite which lessens any chance of flour in the air.  No pure flour is used in the Maria's kitchen.
  • Toppings-Hormel pepperoni is gluten free, also per the Consumer Affairs at Amour-Eckrich, makers of Margerita Pepperoni, there are no ingredients that contain gluten in the pepperoni.  All vegetables used at Maria's are gluten free.
  • All salad dressings are gluten-free including ranch, italian, french, honey mustard, blue cheese and oil & vinegar.
  • Maria's uses dedicated pizza cutters and pizza paddle while preparing the pizza.
  • Parchment paper or foil is placed between the pizza and the prep station to prevent cross-contamination.
  • Maria's Gluten Free Sub Rolls are also made in a gluten-free environment and the same cross contamination prevents are used when preparing the product
  • Ask an employee when visiting our store, or call for additional information, product ingredients, or  preparation methods.

  • Contact Information

    Maria's Pizza

    2340 West Grandview Blvd
    Erie, PA 16509
    (814) 866-5499

    Hours: Mon-Sat 10am - 10pm 

    Categories: Italian , Pizza, Wings, Subs 

    Price Range: $ Takes Reservations: No

    Copyright (c) 2018 Maria's Pizza - Erie, PA - 814-866-5499 - Erie's best lunch specials and gluten free pizza!